Sourdough Recipes and More

  • The Ultimate Guide to Sourdough Starter Feeding Ratios

    Sourdough-Starter-Feeding-Ratio-Chart

    Feeding your sourdough starter with the right ratio of starter, flour, and water is key to keeping it healthy and active. Whether you're baking daily or storing it in the fridge, understanding how feeding ratios work helps you control rise times, flavor, and consistency. This post breaks down the most common feeding ratios and how to adjust them to suit your baking schedule. From thick pastes to pourable batters, we’ll help you find the right balance for your starter’s needs.

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  • Soft & Chewy Sourdough Discard Sugar Cookies Recipe

    Freshly baked sourdough starter discard sugar cookies with a soft, chewy center, sprinkled with powdered sugar, and accompanied by a jar of sourdough starter discard.

    Soft, chewy, and just a little tangy—these sourdough discard sugar cookies are the perfect way to use up extra starter. With simple ingredients and a short chill time, they’re an easy treat that comes together fast (and they freeze like a dream!).  Made with pantry staples and your leftover starter, this easy recipe transforms discard into a sweet, tender treat the whole family will love.

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  • Perfect Sourdough Sandwich Bread for a Pullman Tin Pain de Mie

    Soft and Fluffy Sourdough Sandwich Loaf for the Pullman Tin Pain de Mie

    This sourdough sandwich bread recipe is perfect for a Pullman loaf pan, creating a soft, fluffy loaf with a uniform shape and golden crust. Ideal for sandwiches, toast, or French toast, this bread is easy to make with simple ingredients like bread flour, milk, and melted butter. With step-by-step instructions and tips for success, you’ll bake the perfect square-shaped loaf every time. Whether you’re a sourdough expert or a beginner, this recipe is a must-try for delicious homemade bread!

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  • Sourdough Discard Chocolate Marble Bundt Cake

    Sourdough Discard Chocolate Marble Bundt Cake Recipe by Summit Sourdough with Summit Sourdough Heirloom Sourdough Starter
    Discover a new way to enjoy your sourdough discard with this delightful Chocolate Marble Bundt Cake. Whether you choose to make it an all-chocolate indulgence or opt for a stunning marble effect by adding cocoa powder to half the batter, this cake promises a moist and flavorful treat. Perfect for any occasion, this versatile recipe is a must-try for sourdough enthusiasts and chocolate lovers alike.
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  • Recipe: Sourdough Graham Crackers for Campfire S'mores

    Homemade sourdough graham crackers with a tangy twist, crafted using Summit Sourdough starter. Find this recipe and shop eco-friendly sourdough baking supplies at Summit Sourdough.

    Summit Sourdough Recipe:  Ignite your taste buds and kindle the spirit of adventure with our campfire ready sourdough graham crackers! Whether you're craving the classic comfort of s'mores or simply seeking a crunchy snack to fuel your outdoor escapades, these artisanal delights are sure to satisfy. Embrace the magic of the wilderness, gather around the campfire, and savor the simple pleasures of outdoor living with every bite. Get ready to embark on a culinary journey under the stars and create memories that will last a lifetime!

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  • Soft Sourdough Dinner Buns - Recipe

    Summit Sourdough Recipe: Freshly baked soft sourdough dinner buns with a golden crust, perfect for family meals or special occasions. Easy and fluffy sourdough bread recipe.
    Indulge in the heavenly aroma and irresistible taste of freshly baked Soft Sourdough Buns with this easy-to-follow recipe.  To create these delightful dinner rolls, you'll need your trusty sourdough starter, some basic pantry ingredients, and a little bit of patience. The natural fermentation process of the sourdough starter adds depth and complexity to the flavor, while the carefully crafted dough results in a tender crumb that's perfect for holding all your favorite fillings.  Bake this sourdough recipe same day, or if a deeper flavor  is desired, place the dough into the fridge (for up to 24 hours) after the first proof has completed.
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